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We Found These Experiences For You (7)

Mastermind Sushi: Basics and beyond

3 Hours

Sushi has always been hand-made for special occasions in Japan. From old times to the present, sushi is made with vegetables or fish that are fresh in season. It’s not necessary to spend a fortune on sushi ingredients. That’s the true spirit of homemade sushi! You’ll be learning the most essential ...

3 Hours
Foodstory
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Ramen Run Down: Tonkotsu & Chicken

3 Hours

Duration 3 Hours About Have you considered making ramen at home? Let’s face it, creating a perfect bowl of ramen is time-consuming and a lot of work. But it’s something worth trying, whether you do it for fun or whether you aim for a deeper comprehension of the art of ramen. So why not join our Ramen ...

Los Angeles
Foodstory
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Japanese Breakfast

2.5 Hours

Duration 2.5 Hours About Many travelers to Japan rave about the delicious and wholesome Japanese breakfast. In this class, we’ll guide you through recreating that experience at home! These versatile recipes aren’t just for breakfast—they’re perfect for lunch or dinner, too. What's Included ...

Foodstory
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Nigiri Sushi: Edo Mae Style Sushi

3 Hours

Duration 3 Hours About The professional Japanese sushi chef from the well-respected LA sushi restaurant leads this class. The chef will demonstrate how to fillet a whole fish. And you will learn 2 ways of slicing the raw fish, for sashimi and sushi. You’ll slice the fish and make pieces of sushi all ...

Foodstory
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Japanese Bento Box

3 Hours

Duration 3 Hours About This course will teach you how to make a Japanese-style bento box that your loved ones (and you) will adore. You'll get the chance to explore your artistic side by learning how to create beautiful bento box out of edible ingredients. Menu Vegetable stuffed beef & pork ...

Foodstory
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Izakaya: Japanese Bar foods

3 Hours

Duration 3 Hours About Izakaya foods offer numbers of small plates that you can prepare at home to entertain your friends and family. We included a variety of flavor from savory to sweet & sour and textures from crunchy to tender. As we introduce some unique Japanese ingredients, you may taste something ...

Foodstory
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Mochi & Seasonal Japanese Sweets

Fruit-filled mochi & two kinds of season-specific traditional confection

About If you visit a Japanese traditional confectionery shop, you’ll usually find some tiny ‘gem’ sweets that are tuned to the season. Japanese sweets – called wagashi – are made from a limited palette of ingredients, and are creatively made to express the season of the year. Our Japanese sweets-making ...

Foodstory
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