Durham and New Hampshire
Cinco De Mayo Menu Grilled Shrimp, Avacado and Orange Salad over Boston Lettuce Grilled Carne Asada with Spainish Rice and Black-Eyed Pea Salad Fried Churros with Chocolate Dipping Sauce, Fresh Kiwi and Mini Bananas
Cauliflower Bisque with Sauteed Wild Mushrooms, Butternut Squash Puree with Toasted Pumpkin Seeds and Dried Apple Crisps, Mulligatawny with Eggplant, and Grilled Vegetables.
Durham
4 hours
Cooking Class
Chez Boucher
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Cold Peach Soup with Pistachios and Crème Fraiche Sugar Snap Pea and Mint Pesto Salad with Radishes in a Parmesan Crisp Basket Poached Chicken Princess Style with Asparagus, White Rice, and Lemon Supreme Sauce Raspberry Mousse au Chocolate
Durham
4 hours
Cooking Class
Chez Boucher
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Three Classic Risottos: Chicken and Asparagus, Wild Mushroom, Red Wine and Truffle Cheese, and Risotto Carbonara with Prosciutto Ham and Peas.
Durham
4 hours
Cooking Class
Chez Boucher
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